Snacks

Oliven 25,-
Marconamandler 39,-
Surdejsbrød med olivenolie & salt 40,-
Grissini med tapenade 25,-
Saucissons (1/2 slags) 29,-/50,-
Blandede snacks 
(2 slags saucissons, mandler, oliven & grissini med tapenade) 110,-

Mindre serveringer

 Sardiner i olivenolie* 65,-
Tunfilet med fenikkelfrø & olivenolie* 65,-
Makrelfilet i krydret olivenolie* 65,-
Burrata med ansjoser, olivenolie og citron* 70,-
Andeterrine* 75,-
Oste (3/5 slags)* 89,-/119,-
Charcuteri (3/5 slags)* 89,-/119,-

Større serveringer

Cecina de Leon med bøffelmozzarella, marconamandler & olivenolie* 135,-
Tapastallerken 
(3 slags charcuteri, oste, tapenade, terrine, oliven, artiskok)* 189,-

De varme

Porchetta med rodfrugter* 165,-
Kalvekæber med linser og rodfrugter* 165,-

Desserten

Pot au chocolat (varm, bagt chokoladecreme) 75,-

*serveres med surdejsbrød
Spørg vores personale om allergener
Køkkenet er åbent til en time før baren lukker, snacks serveres dog indtil luk.

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Snacks

Olives 25,-
Marcona almonds 39,-
Sourdough bread with olive oil & salt 40,-
Grissini with tapenade 25,-
Saucissons (1/2 kinds) 29,-/50,-
Mixed snacks 110,-
(2 kinds of Saucissons, almonds, olives & grissini with tapenade)

Smaller dishes

Sardines in olive oil* 65,-
Tuna fillet with fennel seeds & olive oil* 65,-
Mackerel fillet in spicy olive oil* 65,-
Burrata with anchovies, olive oil & lemon* 70,-
Duck terrine* 75,-
Cheeses (3/5 kinds)* 89,-/119,-
Charcuteri (3/5 kinds)* 89,-/119,-

Larger dishes

Cecine de Leon with buffalo mozzarella,
Marcona almonds & olive oil * 135,-
Tapas plate (3 kinds of charcuteri, cheeses, tapenades, terrine,
olives & artichoke) * 189,-

Hot main courses

Porchetta with root vegetables* 165,-
Braised veal cheek with lentils & root vegetables* 165,-

The dessert

Pot au Chocolate 75,-

* comes with sourdough bread
Ask our staff about allergens
The kitchen is open until an hour before closing, snacks are however served until the bar closes